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Including torpedo fuel and toast water.

1.

mouse

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Especially dormouses-you know, those cute Disney bears with big eyes and plump bodies-are A popular delicacy The high society of ancient Rome. They will be fattened and sold to the rich, who will eat them cooked with honey and poppy seeds, or stuffed with other meat.

2.

blood

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It seems that black pudding is not bad enough, Some scholars revealed that The Spartans used to eat a simple broth of pig blood, salt and vinegar. It is called the Spartan Black Soup, and even dignitaries visiting Sparta can’t stand it.

3.

Torpedo fuel

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In the movie lighthouse, These two characters are glued with kerosene (lamp oil), but there is no official report that the lighthouse keeper actually did this.However, the sailors of World War II did consume Something called torpedo juice, Basically a cocktail of lemon, pineapple juice, and 180-degree alcohol used as torpedo fuel!

4.

Beaver tail

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do you know Beaver tail In Lent? In the 17th century, the Catholic Church clarified that since beavers are semi-aquatic animals, they are technically regarded as “fish” and can be eaten during 40 days, which is traditionally a period when Christians abandon meat eating.

5.

Delicious jelly salad

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The Americans of the last century made some very strange salads, but there is a recipe that is more outrageous than them- “Jelly Salad”. It is usually composed of chicken or tuna, fruits and vegetables, wrapped in lemon green jelly or other disgusting sweetness.

6.

Whale droppings (somewhat)

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Ambergris is Basically intestinal paste Whales eject from their bodies after digesting creatures such as squids. It is likely to be secreted to the back of the whale and harden in cold water. It was popular in early modern Europe, where it became a luxury ingredient for things like ice cream.

7.

Black iguana egg

Gary Gray/via Getty Images

This Maya once loved These rich whole yolk eggs-unlike most bird eggs-have a tough, rough appearance. Central Americans breed black iguanas, which can stay away from water longer than their green cousins, and harvest their eggs for food.

8.

Fake banana

David Macias / Via Getty Images

In Britain in the 1940s, food was scarce and people were forced to live on rations. Unfortunately, these rations did not include exotic fruits from warm climates.As a result, the British will Create a simulated banana Add banana essence to parsnips!

9.

Onion chunks

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In the late 70s, McDonald’s launches “onion cubes” — Bite-sized slices of onion are fried in the batter. Onion baggies are one thing, but I am personally happy that these have never become popular. Maccy D’s finally decided to return to the drawing board, and from there they came up with the chicken nuggets we know and love today!

10.

Milk lemonade

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Used to be quite Very common in the U.S. Mix one point seven in one with some cold milk to make “soda milk”.In parts of the UK, people often Mix cola and milk. I think there are soda water and egg cream, so carbon yogurt products are still alive!

11.

Cocontres

Tim Graham, New Zealand Transition/via Getty Images

This bizarre dish from the Middle Ages is usually related to the Tudor dynasty in England. It was created by a Suture the upper body of the piglet Place on the bottom of the drumstick or turkey. Then it will be stuffed and roasted on the saliva. Similar fantasy objects were all the rage during this period, including “Ranking”, which is a 17-bird barbecue!

12.

Toast sandwich

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In 1861, British food writer Isabella Beeton (Isabella Beeton) chose a A simple recipe Toast sandwich Housekeeping book by Mrs. BeatonIt is basically two slices of bread coated with butter, with a slice of dry toast seasoned with salt and pepper in the middle. It is the most British dish ever.

13.

Toast water

Monica Neslauer/ Via Getty Images

The strange use of toast in cooking doesn’t stop there!Another 19th-century British recipe called the British to bake the crust and then Immerse it in water One hour until the water turns brown. Then, you just need to filter the water and drink it. I don’t know you, but this person definitely thinks it might become a strange trend in the future!

14.

Finally, other humans.

Duncan1890/via Getty Images

I mean, it doesn’t complete What surprises me is that our ancestors may have eaten each other thousands of years ago, but I’m talking about Europe 16th and 17th centuryDuring this period, people often take medicines made of human bones, human blood, and fat to treat various diseases!

correct

January 10, 2021, 22:45 PM

Yes, so the previous edition of this article incorrectly stated that the Catholic Church in the 6th century allowed the eating of unborn bunnies during Lent, also known as “Lauris.” Although this has been a ubiquitous idea for centuries, it will be an important addition to this list. This is totally fake. I went back to my source and found that probably only one person did this, and no one thought it was normal for him to do so. Thanks to our readers for pointing this out!

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2 Comments

  1. Virgilio Mansell July 25, 2021
    • hassanrafique098 July 26, 2021

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